Sourdough Starter 101

Join us for this class where you’ll learn all about making and maintaining a sourdough starter with Lindsay from Pink Kitchen Breads. Using detailed instructions, she will guide you through maintaining a long term active starter, share tips and tricks, and a brief introduction to bread-baking. If you’d like to begin your starter in class using a sample of Lindsay’s decades-old starter, please bring an 8oz container from home. This event is FREE and open to the public – no library card required. Advance registration is required. To sign up, fill out the form below beginning May 1.